Blueberry filing and yummy |
Raspberry flavour |
Crust
- 1 cup walnuts
- 1 cup pine nuts
- ½ cup pitted dates
- ½ cup fresh moist coconut shreds
Filling
- 4 cups cashews
- 2 cups fresh or frozen blueberries or raspberries
- ½ cup fresh lemon juice
- ¾ cup raw unfiltered honey
- ½ cup raw coconut butter (or oil in room temperature)
- Vanilla beans from 1 vanilla pod
- ½ teaspoon Celtic fine sea salt