SALAD IN DIJON MUSTARD

A big bunch of green leafy leaves

1/2 cup of cut capsicum

1/2 cup of cut onion 

Dash of shredded coconut

2 tomatoes cut into quarters

DRESSING

Mix all the ingredients in a blender and pour over the salad just before serving. Enjoy! :-)

1 heap teaspoon Dijon mustard

1/4 cup extra virgin first pressed olive oil

Lemon juice from 1 lemon

Pinch of Salt

©Joy Madden, February 2015